Private Chef & Grazing Table Specialist | Mediterranean Cuisine
Chef Nanda, a Leith’s-trained culinary expert, brings vibrant Mediterranean dishes and stunning grazing tables to your events. With international experience on yachts, yoga retreats, and private homes, she specialises in seasonal, colourful cuisine with a focus on sustainability. Nanda’s passion for fresh ingredients and themed events ensures unforgettable dining experiences.
Chef Nanda, a Leith’s-trained culinary expert, brings vibrant Mediterranean dishes and stunning grazing tables to your events. With international experience on yachts, yoga retreats, and private homes, she specialises in seasonal, colourful cuisine with a focus on sustainability. Nanda’s passion for fresh ingredients and themed events ensures unforgettable dining experiences.