Fine Dining Private Chefs Surrey | Hire Chefs at Home | HOMETAINMENT

3 Course Fine Dining Experience

Chef Evy

3 Course Fine Dining Dinner Menu Starters (choose one) -Beetroot cured salmon, horseradish mousse, salmon roe, apple gel, beetroot cubes, seaweed powder. -Goat cheese, maple syrup figs, balsa

£120.00

3 Course Vegeterian Fine Dining Experience

Chef Evy

3 Course Vegetarian / Vegan Dinner Menu Sample: Starter (choose one) -Burrata, Mango, Avocado, Mango Gel, Sesame Seed Ginger Dressing, Cress, Toasted Pumpkin Seeds. -Goat Cheese, Maple Syrup

£75.00

6/8 pieces British Canapés party

Chef Rachael

Elevate your event with Chef Rachael’s expertly crafted canapés, offering a selection of 6 or 8 options with 6-8 pieces per person. Each canapé is beautifully designed, blending bold flavors, seasonal

£30.00

8 Course Tasting Menu Experience

Chef Evy

8 Course Tasting Menu designed around customer favorite ingredients. Sample: -Gazpacho Shot With Basil Oil, Garnish. -Asian Style Tuna Tartare. -Chicken Liver Parfait, Cherry Gel, Red Wine Po

£170.00

9-Course Fine Dining - Ultimate Gourmet Experience

Chef Michael

3 Reviews

Amuse bouche Cherry tomato and basil soup, green olive twist biscuit 1 starter Toasted scallops, cucumber carpaccio and radish julienne 2 starter Baby artichoke mille-feuille with fresh goa

£120.00

Authentic Italian Dining Experience - Fine Tasting Menu

Chef Manny

Canapés(Please choose 3) *Chicken Saltimbocca *Smoked Salmon, Quails Egg On A Muffin *Hot Smoked Salmon, Cream Cheese Bouchees *Tomato&Parmesan Arancinis *Courgette Strips, Basil Ricotta, Rucola

£95.00

Autumn menu with Italian influences

Chef Charlotte

A menu designed around the best British seasonal ingredients that autum has to offer, inspired by Italy. (Gluten free) A selection of the following canapés Crispy artichoke heart, lemon

British Spring Menu - Seasonal Dining with Private Chef

Chef Edward

Our Michelin-trained private chefs have created a beautiful three course Spring menu using locally sourced, seasonal produce bursting with flavour! As top caterers in London, they’re experts at creati

£135.00

British Summer Menu - Michelin Chef Private Chef Dining

Chef Edward

Our Michelin-trained private chefs have created a beautiful three course Summer menu using locally sourced, seasonal produce bursting with flavour! As top caterers in London, they’re experts at creati

£135.00

Buffet Style Experience

Chef Evy

Buffet reception • Chicken and wild mushroom roulade wrapped in prosciutto. • Whole Baked Wild Salmon with caper, lemon and dill butter. • Bresaola, burrata, mango gel, melon, green leaves, truf

£65.00

Canapés Delight - Pan Asian Flavours for Any Occasion

Chef Manny

Canapés (Please choose a mix of 8) *Truffle Mushroom Arancinis *Citrus Cured Salmon, Lemon Creme Fraiche, Caviar *Chicken Tikka Skewers, Mango Yogurt *Classic Prawn Marie Rose *Hot Smoked Salmo

£60.00

Canapés Reception

Chef Evy

2h Canapes reception ( 10 canapes per person) -Gazpacho shots with basil oil, garnish. -Salmon, avocado mousse, dill, pickled red onion puff. -Roast beef and horseradish cream crostini. -Balsa

£52.00

Christmas Day lunch

Chef Edward

No starters MAIN - Whole Roasted Bronze Turkey - Aberdeen Angus Roast Beef SIDES - Good Fat Roast Potatoes, - Pork Apple & Sage Stuffing - Honey & Thyme Glazed Carrots & Parsnips - H

£240.00

Christmas Day Lunch Menu

Chef Michael

3 Reviews

SAMPLE MENU, CHOOSE 1 STARTER, 1 MAIN, 1 DESSERT AMUSE BOUCHE Celeriac & black truffle velouté FIRST COURSES Cornish poached lobster risotto, spring onion, butter samphire Severn & Wye smoked

Discover Osaka, Japan - A Culinary & Cultural Experience

Chef Andrew

Padron peppers, shichimi Temaki selection (spicy tuna, salmon avocado) Chicken Kara-age Clam miso soup Miso black cod Wagyu steak skewers Chicken yakitori skewers Miso aubergine Umami bomb m

Exquisite Dining Experience - Fine Tasting Menus

Chef Manny

Canapés(Please choose 3) *Truffled Mushroom Arancinis *Citrus Cured Salmon, Lemon Creme Fraiche, Caviar *Chicken Tikka Skewers, Mango Yogurt *Classic Prawn Marie Rose *Hot Smoked Salmon, Cream C

£125.00

Festive British Menu - Classic Celebration Dishes

Chef Greg

FESTIVE MENU STARTER Chalk stream trout gravalax, gin compressed cucumber pearls, Dill palmiers SELECT ONE MAIN FOR EVERYONE Coppas Turkey ballotine, pancetta, cranberry stuffing, shallot

£84.00

Festive Canapes

Chef Layla

9 Reviews

Festive canapes for the Christmas period Pick 7 Cold Chicken Liver Pate, Fig Chutney, Whole Grain Toast Chopped Egg Salad On Salt And Vinegar Crisps Prawn Cocktail Cranberry Chicken Sa

£45.00

French Diner Experience - Signature Six Courses

Chef Loic

Six courses meal bespoke menus created by the chef with the clients requirements and specifications . Sample Menu. Chef's selection of Canapes . Homemade bread and flavored butter. Puy lentil, smo

£130.00

Gourmet Tasting Menus - Diverse Culinary Adventures

Chef Loic

5 courses tasting menus . Sample menus. Amuse bouche hot or cold. Scallops, black pudding crumbs, shallots puree, caviar emulsion . Turbot, crispy potato, wild mushrooms, artichoke, veloute . Por

Grazing Table

Chef Evy

Grazing Table Experience is perfect for large events/ gatherings where guests can enjoy a food display in their own time. Classic grazing table consists of wide selection of cheese with all the compli

£55.00

Luxury Canapés for 150 - Exclusive Catering Service

Chef Mimi

Chef Mimi not only adores eating canapés herself, she loves making them too. Every mouthful is created to give your tastebuds a real good time. Using seasonal and sustainable produce, Mimi ensures tha

£465.00

MasterChef Dining Experience - Culinary Showstopper

Chef Omar

Enjoy a truly unique dining experience with this 3 course menu based on the menu I cooked in the MasterChef finals. Featuring some of my signature Asian fusion dishes taking inspiration from classic d

Mediterranean Canapés party

Chef Michael

3 Reviews

For this experience, you will find every taste and variety of foods you could want! You can experience anytning from France to the Middle east all the way to Japan, using the best products of the high

£30.00

Michelin Chefs' Summer Tasting - 6 Course Premium Menu

Chef Edward

Looking for something extra special for your event that's sure to impress your guests? Look no further. My Summer 6 course tasting menu uses some of Britain's best produce from independent suppliers &

£160.00

Michelin Chefs Winter Menu - Premium British Cuisine

Chef Edward

Our Michelin-trained private chefs have created a beautiful three course Winter menu using locally sourced, seasonal produce bursting with flavour! As top caterers in London, they’re experts at creati

£135.00

Modern British with Mediterranean influences

Chef Charlotte

A selection of the following canapés Crushed white bean, spring onion and garlic croute Spring tomato arancini, basil aioli Pressed lamb, broad bean and mint purée First course S

Modern Indian Tasting Menu - 6 Course Gourmet Journey

Chef Arbinder

6 course Tasting Menu ------------------------------------------------------------------------------------------- Quinoa & Beetroot Textures Of Beets, Multi-Seed Quinoa Chaat, Quinoa Crisp Beetroo

New Year Gourmet Tasting - Chef Arbinder's Masterpiece

Chef Arbinder

Amuse Bouche French onion soup Cheese & onion gougères Tortellini Butternut squash Tortellini, Butternut squash & parmesan velouté, Espellete pepper Lamb rumb, ratatouille ,soubise, Fondant

Pan Asian Private Chef Experience - Gourmet at Home

Chef Manny

Canapés(Please choose 3) *Spicy Asian Tofu Rice Paper Rolls *Malaysian Chicken Satay, Peanut Sambhal *Chicken Tikka Skewers, Mango Yogurt *Panner Schzechuan Tartlettes *Chilli Cheese Bites *Sele

£115.00

Pan Asian Tasting Menu with Private Chef and Waiting Staff

Chef Edward

Indulge in a culinary journey with our exciting Pan-Asian tasting menu experience, crafted by Michelin star trained chefs and served by attentive waiting staff. Our private chef service offers a uniqu

£140.00

Premium 4-course Spring tasting menu with Michelin Chefs and waiting staff

Chef Edward

Looking for something extra special for your event that's sure to impress your guests? Look no further. The 4 course Spring tasting menu uses some of Britain's best produce from independent suppliers

£200.00

Rustic Chic Dinner - Private Three Course Meal

Chef Mimi

Chef Mimi creates a bespoke three course menu to ensure you get exactly what you want out of your evening. She will take all the stress out of hosting, from laying the table, ensuring you have the rig

£75.00

Seasonal British Set Menu - Gourmet Private Dining

Chef Troy

Choice of 1 of each per person: Start: Vodka & pink peppercorn cured Scottish salmon, fennel, caper & garden herb salad, horseradish cream Red & white chicory, caramelised & smoked almonds, orang

£89.00

Sharing Feast for 30 - Social Dining Experience

Chef Mimi

There is not a lot that makes Chef Mimi more happy than creating beautiful sharing plates of seriously tasty food. Having been inspired greatly by the master himself Yotam Ottolenghi, Mimi takes great

£560.00

Surf & Turf

Chef Rachael

Canape: TBC Starter: Seared King Scallops with Cauliflower Puree, Chorizo and a Hazelnut and Apple Salad Main Course: Thyme & Garlic Marinated Fillet Steak with Potato Dauphinoise, Garlic Cavol

£63.84

Three-Course Meal Perfection - Temptation Dining

Chef Loic

Three courses meal served by private waiting staff . Menu Sample. Home bread and flavored butter. Beef carpaccio, parmesan, hazelnut, dill vinaigrette. Honey roast Guinea fowl, dauphinoise, truffl