Top Private Chefs in the Somerset - Book Top Culinary Experts

3 course Italian menu

Chef Charles

20 Reviews

STARTERS (choose one) Tempura Courgette Flowers, Ricotta, Honey, Lemon Beef Carpaccio, Rocket, Lemon herb dressing Grilled Peaches, Burrata, Basil, Lemon Dressing MAIN (choose one) Crab Tagli

3 Course Spring Summer Menu - Bold & Classic Flavours

Chef Rachael

Menu options tbc from the following: Starters: - Korean Fried Tofu with Red Meat Radish, Spring Onion, Carrot & Sesame - Garden Beetroot Terrine with Horseradish Cream & Heritage Beetroot Cri

£65.00

3 Course Summer Menu

Chef Rachael

Starters: Lime & Ponzu Cured Seabass or Watermelon with Wasabi Mayonnaise, Pickled Mouli & Coriander Cress (GF) Garden Beetroot Terrine with Horseradish Cream & Heritage Beetroot Crisps (GF)

£75.00

6/8 pieces British Canapés party

Chef Rachael

Elevate your event with Chef Rachael’s expertly crafted canapés, offering a selection of 6 or 8 options with 6-8 pieces per person. Each canapé is beautifully designed, blending bold flavors, seasonal

9-Course Fine Dining - Ultimate Gourmet Experience

Chef Michael

Amuse bouche Cherry tomato and basil soup, green olive twist biscuit 1 starter Toasted scallops, cucumber carpaccio and radish julienne 2 starter Baby artichoke mille-feuille with fresh goa

£120.00

American Summers BBQ Experience - Authentic Outdoor Grilling

Chef Andrew

Choice of mains 1 Kg 55 Day Dry Aged Scottish Aberdeen Angus Ribeye On The Bone (Shared 3 People) Iberico Baby Back Ribs Grilled Iberico Secreto/Collar, Chimichurri Los Angeles Style Smash Patty

An Ode to Neapolitan Pizza, Innovatively Reimagined

Chef Marco

3-Course Pizza Tasting Menu Experience Neapolitan pizza as never before, with each course crafted to honor traditional flavors while embracing creative, unexpected twists. This tasting journey ce

Artisan cheese & charcuterie grazing board masterclass

Chef Anna

Learn how to arrange delicious displays of top quality artisan cured meats & cheeses to share at your next party!

£62.00

Autumn 3 course menu

Chef Rachael

Starters: Lime & Ponzu Cured Seabass or Watermelon with Wasabi Mayonnaise, Pickled Mouli & Coriander Cress (GF) Garden Beetroot Terrine with Horseradish Cream & Heritage Beetroot Crisps (GF)

£86.66

BBQ Experience - Pan Asian OR British OR Turkish Flavours

Chef Edward

Chef Ed Will Prepare and Cook One of the following sample BBQ menus: The Full Menu Will Be Provided - DISCOUNTED RATE MON TO WED AND ALSO FOR ABOVE 50 PERS - British - From The Grill Abe

British Canapés Everywhere!

Chef Anna

4 options (2 hot + 2 cold) 8 pieces per person in total Hot (please choose 2) Truffle & mushroom arancini (V) Nduja & saffron arancini Sweetcorn & green chilli fritter (V) Onion bhaji, pickled

£35.00

British Spring Menu - Seasonal Dining with Private Chef

Chef Edward

Our Michelin-trained private chefs have created a beautiful three course Spring menu using locally sourced, seasonal produce bursting with flavour! As top caterers in London, they’re experts at creati

£135.00

British Summer Menu - Michelin Chef Private Chef Dining

Chef Edward

Our Michelin-trained private chefs have created a beautiful three course Summer menu using locally sourced, seasonal produce bursting with flavour! As top caterers in London, they’re experts at creati

£135.00

Caribbean fusion 3 Course meal

Chef Layla

Mouthwatering Caribbean Jamaican inspiring fusion dishes Starter Choose 1 Mango Avocado And Cucumber Tartar With Scotch Bonnet, Balsamic Herb Vinaigrette Snapper Fish Ceviche Served With

Chinese Home Flavours - Authentic Chef Experience London

Chef Andrew

Choice of starter Chilli Pork And Prawn Wontons Vegetarian Spring Rolls Pork And Chive Potstickers Fried Chinese Salt And Pepper Chicken Spicy Cucumber Salad Chinese Woodear Mushroom Salad Ch

Christmas canapé

Chef Michael

For Christmas 2024 I created this Menu for everyone for Christmas party with fa and friend, for office party everyone Fish & seafood Queen Scallop, brown butter, pink grapefruit and tarragon

Christmas choice for delivery

Chef Michael

Christmas Menu delivery To start, Canapés Brie and cranberry souflie. Veg Lobster croquette. Duck and truffle sausage rolls red onions jams Wild mushrooms Gunness pie.(Veg Walnuts & Stilton tond

£95.00

Christmas Day lunch

Chef Edward

No starters MAIN - Whole Roasted Bronze Turkey - Aberdeen Angus Roast Beef SIDES - Good Fat Roast Potatoes, - Pork Apple & Sage Stuffing - Honey & Thyme Glazed Carrots & Parsnips - H

£240.00

Christmas Day Lunch Menu

Chef Michael

SAMPLE MENU, CHOOSE 1 STARTER, 1 MAIN, 1 DESSERT AMUSE BOUCHE Celeriac & black truffle velouté FIRST COURSES Cornish poached lobster risotto, spring onion, butter samphire Severn & Wye smoked

Christmas Eve party finger food and bowls food Menu

Chef Michael

This new Menu festive & ideal for some Christmas party in office at home anywhere with friends , is finger food and bowls food using delicious products from Kent farm fish Cornwall and Scotland, loca

Christmas Lunch Menu Delivery - Gourmet Convenience

Chef Greg

Hot smoked salmon, beetroot carpaccio, watercress House breads and spiced butter Roasted turkey crown Cumin and orange Marinated ham Honey glaze carrots and parsnips Classic roaste

Ciao Bella Italian

Chef Layla

Italian 3-course meal Pick One Beef Carpaccio Served with Grilled Figs, Rocket Leaves, and Roasted Hazelnuts With Truffle Dressing Baby Leek And Anchovy Milanesa, Wild Garlic Mole, Sesame Sal

Discover Korean Night - Culinary & Cultural Journey

Chef Andrew

Choice of 2 starters Kimchi Pancake Pan Fried Mandu Korean Fried Chicken Tteok-Bokki (Spicy Rice Cakes) Jap Chae (Korean Glass Noodles) Choice of 2 mains Bo Ssam Lettuce Wraps(Whole Roast Por

Discover Osaka, Japan - A Culinary & Cultural Experience

Chef Andrew

Padron peppers, shichimi Temaki selection (spicy tuna, salmon avocado) Chicken Kara-age Clam miso soup Miso black cod Wagyu steak skewers Chicken yakitori skewers Miso aubergine Umami bomb m

English / Italian buffet

Chef Michael

Bufffet HOT FISH COURSE Organic salmon loin, cumin sweet potato and carrots pressed, tomato curry broth and steamed green HOT MEAT COURSE Cornish Cross chicken breast, grilled chicory and

Enjoy Bowls Food & Finger Food - Casual Dining Experience

Chef Michael

Bowls food and finger is choice of 6 variety for each guest, ideal for standing lunch / dinner, for any event in office , garden , home just simplicity and fantastic product. served hot and cold

£35.00

Euro-asian fusion menu

Chef Jacob

Starters: Citrus confit duck leg (Japanese curry sauce, cucumber ribbons, charred pineapple) Crispy pork cheek (Kimchi, pear, gochujang) Sesame seared tuna (Kewpie, pickled vegetables, sesame crac

European Culinary Journey - Classic Dinner Party Experience

Chef Michael

To start off the experience, you will be given a amuse bouche to enjoy to lead you into the starter. With the starter, you are given a seletion to choose from, giving you the experience of a European

Extravagant Mexican Feast - Private Chef Experience

Chef Romain

SHARING PLATES - choose 5 -Arroz rojo Mexicano (spiced Mexican red rice) -Chipotle lime salmon tacos -Sea bream ceviche, lime, pico de gallo, small tortilla -Crab cakes, pico de gallo, salsa ver

£45.00

Festive British Menu - Classic Celebration Dishes

Chef Greg

FESTIVE MENU STARTER Chalk stream trout gravalax, gin compressed cucumber pearls, Dill palmiers SELECT ONE MAIN FOR EVERYONE Coppas Turkey ballotine, pancetta, cranberry stuffing, shallot

£84.00

Festive Canapes

Chef Layla

Festive canapes for the Christmas period Pick 7 Cold Chicken Liver Pate, Fig Chutney, Whole Grain Toast Chopped Egg Salad On Salt And Vinegar Crisps Prawn Cocktail Cranberry Chicken Sa

£45.00

Festive Italian Inspired 3 Course Dinner Party

Chef Anna

Starters (please choose 1): Sage stuffing arancini, truffle aioli Crab, lemon & chilli vol au vent Burrata, pumpkin & radicchio salad Smoked salmon terrine, pickled cucumber Mains (please c

£85.00

Fish and Seafood Culinary Adventure - 5 Course Experience

Chef Michael

Chefs favourite experience to give to guests, allowing you to explore the fish and seafood from english coast, with a Frecnh or Japanese twist! You will taste quality fish and seafood that you will no

£140.00

French Culinary Journey - Classic Dinner Party Experience

Chef Michael

To start off the experience, you will be given a variety of canapes to choose from and enjoy to lead you into the starter. With the starter, you are given 5 dishes to choose from, giving you the exper

French menu

Chef Michael

Amuse bouche (choose 1) Vichyssoises soup , red onions et gruyère crisp Jambonette of chicken with truffle et foi grass mousse , grape juice Potato mille-feuille, goats cheese cream, tomato tartar

£75.00

Fusion canapés

Chef Layla

A mixture of fusion cuisine Caribbean, Mexican, Asian , mediterranean Pick 7 Cold Lobster Tostadas With Grilled Spicy Pineapple s Zechuan pepper Seared Tuna Served With Sumac Pistisho And

£45.00

Gourmet Brunch feast.

Chef Troy

Menu Example: All served as a sharing, family-style Moroccan baked eggs in fragrant rose, harissa, tomato & red pepper stew. (vegetarian) Bowls of hearty British pork sausages, crispy smoked baco

£98.00

Gourmet Easter Egg Drop Off - Say goodbye to supermarket Easter Eggs!

Chef Greg

Easter Egg Drop off, Make your friends, family or employees smile this easter with a gourmet easter egg, delivered straight to your door created specially buy Ex mandarin oriental Chef Greg. The

£25.00

per Quantity

Gourmet Pizza Party

Chef Marco

Host a unique event with a private pizza chef, offering a personalized Italian pizza experience. Perfect for birthdays, weddings, private parties, or any special occasion, we provide an unforgettable

£20.00

per Quantity

Gourmet Steakhouse Vibes - Ultimate Dining Experience

Chef Andrew

Classic Caesar Salad Roasted Bone Marrow And Sour Dough Oysters, Mignonette Choose 2x Steaks 1 Kg 55 Day Dry Aged Scottish Aberdeen Angus Ribeye On The Bone (Shared 3 People) 250G English Olive F

Gourmet Wine & Food Tasting - Ultimate Pairing Experience

Chef Michael

To start, You will be served an amuse bouche to start the tasting experience. Then you will have starters to select from, depending on your allergy or dietary restriction, experiencing 3 different one

£160.00

Gut Health Workshop - Meditation & Microbiome Insights

Wellbeing Joseph

What is the real connection between the mind and the body? Delve into the world of the microbiome. These are trillions of microbes in our gut and on our skin that shape not only our immune response

£600.00

per Session

Halloween Macarons- Gifts for all!

Chef Greg

Looking for the perfect Festive gift for either your top clients or your employees!? These beautifully delicate and delicious Halloween Macaroons are the perfect tasty treat. Halloween Macaron Drop

£8.80

per Quantity

Indian/Asian/Seasonal Modern British Menu - Private Dining Experience

Chef Rachael

*Canapés* Mini Tacos - Corn Chips loaded with Pulled Chicken, Avocado and Tomato Salsa Wasabi Salmon Tartare served on a Rice Cracker with Avocado Cream 'Nests' Feu de Bric Pastry with Pea

£52.55

Italian 3 Course Menu

Chef Anna

Starters (please choose 1) Heritage tomato & burrata salad, basil oil, pangrattato V Sea bream crudo, blood orange, radicchio GF Charred spring onions, romesco, smoked almonds VG Lemon & pea ri

Italian Canapes & Pasta

Chef Anna

Canapes (please choose 3) Hot: Pea & lemon arancini Mushroom & truffle arancini Nduja & saffron arancini Pulled beef chicory leaf French onion tartlet Cold: Roasted cherry tomato & cheddar

£58.00

Italian New Year Menu - Gourmet Festive Celebration

Chef Troy

Snacks: Smoked almonds, Nocelara olives, Focaccia & olive oil Start: Orange, fennel & olive salad with burrata, oregano, lemon oil & hazelnuts Main: Braised pork cheek w/ saffron risot

£165.00

Japanese Robata Grill Experience - BBQ Required

Chef Andrew

Choice of 2 starters Padron Peppers, Sea Salt, Chilli Sea Bass Ceviche Tostada Miso Soup With Clams Miso Glazed Aubergine Pan Fried Pork Gyoza Choice of 4 skewers Chicken Yakitori Skewers (Sele

Kosher Canapes

Chef Charles

20 Reviews

CHOOSE 5 OPTIONS VEGAN Roasted beetroot crostini, dill, creme fraiche Asparagus & pea, mint tartlet Artichoke three ways VEGETARIAN Caramelised figs, goat cheese, raw honey crostini

£40.00

Luxury Canapés for 150 - Exclusive Catering Service

Chef Mimi

4 Reviews

Chef Mimi not only adores eating canapés herself, she loves making them too. Every mouthful is created to give your tastebuds a real good time. Using seasonal and sustainable produce, Mimi ensures tha

£465.00

Luxury Private chef experience for two

Chef Jacob

Starters: Sesame seared tuna (Kewpie, pickled vegetables, sesame cracker, nori) Crispy pork cheek (Kimchi, pear, gochujang) Main course: Char sui beef fillet, tiger prawns, sesame spinach, mu

Meal Prep Half Day (4 hours)

Chef Layla

Layla your private chef can transform your weekly meal prep routine into a personalised culinary experience. She starts by discussing your dietary preferences and needs, then source high-quality, fres

£250.00

per Session

Mediterranean 6-Course Dinner - Gourmet Home Dining

Chef Michael

Amuse bouche Focaccia filled with bresaola, smoked scamorza and rocket 1 starter Delicate pumpkin soup with chestnuts, ricotta and pumpkin seeds Burrata with aubergine caponata and fresh

Mediterranean Canapés party

Chef Michael

For this experience, you will find every taste and variety of foods you could want! You can experience anytning from France to the Middle east all the way to Japan, using the best products of the high

Mediterranean Canapés - Party Catering Delights

Chef Michael

Mediterranean Menu Home Delivery - Family Style Gourmet Meals

Chef Greg

TAGLIATTA DI MANZO - grilled fillet steak, arugula and age parmesan Grilled globe artichoke, lemona and parsley gremolata Heritage tomato and panzanella salad Roasted aubergine and pumpkin

£61.00

Mexican Fiesta - Vibrant Home Party Experience London

Chef Andrew

Guacamole and chips Mexican street corn salad Bluefin tuna ceviche tostada Wagyu carne asada tacos Iberico secreto tacos Chipotle chicken tacos Spicy Korean pork quesadillas Black bean and

Mexican sharing platters

Chef Jacob

Chipotle glazed pork belly salad [Coriander, lime, charred corn] Beef birria quesadillas [Braised beef, ancho, broth] Freshly fried flour tortilla chips [Pico de gallo, queso] Main course: Saut

Michelin Chefs' Summer Tasting - 6 Course Premium Menu

Chef Edward

Looking for something extra special for your event that's sure to impress your guests? Look no further. My Summer 6 course tasting menu uses some of Britain's best produce from independent suppliers &

£160.00

Michelin Chefs Winter Menu - Premium British Cuisine

Chef Edward

Our Michelin-trained private chefs have created a beautiful three course Winter menu using locally sourced, seasonal produce bursting with flavour! As top caterers in London, they’re experts at creati

£135.00

Middle Eastern 3 Course meal

Chef Layla

3 Course Meal Starter choose 1 Fish kofta with yo

Middle Eastern fusion Ottolenghi style buffet

Chef Layla

Sharing is caring Buffet or sharing-style Middle Eastern fusion dishes Choose 2 Seared halloumi with black garlic vinaigrette, tahini yoghurt and grilled red chicory Salt-roasted beets, za'

Middle eastern influences and summery flavours

Chef Rachael

Starters: - Korean Fried Tofu with Red Meat Radish, Spring Onion, Carrot & Sesame - Garden Beetroot Terrine with Horseradish Cream & Heritage Beetroot Crisps - Burrata with Broad Bean, Mint

£55.00

Modern British canapes with three course meal

Chef Jacob

Canapes: Scottish smoked salmon (Potato rosti, creme fraiche, keta caviar) Pear and gorgonzola (Parma ham, brioche, pear pure) Spicy tuna tartar (Crispy rice cake, wasabi) Goats cheese and fig (Gr

Modern British / European fusion

Chef Layla

Amuse bouche Roasted Tomato Mousse with Basil Crumble Starters Sea Trout Tartare With Pea Gazpacho Burrata, Pickled Shallots, Carrots, Candy Cane Beets Tomato Salad In A Watercress Dill Emul

£118.00

Modern canapes and two course private chef experience

Chef Jacob

Canapes: Slow roast yellow tomato (Whipped DOP feta, pistachio pesto, sourdough) Crab begniet Starters: Orkney scallops (Crispy potato cake, green apple, sauteed samphire, herb creme fraiche)

£50.00

Modern vegan three course meal

Chef Jacob

Starter: English summer salad (Asparagus, peas, pink fir potatoes, watercress, radish, wholegrain and maple dressing Main course: Deconstructed shitake bourgninon pie (Puff, potato rosti, celeriac

Office or Home Canapés Delivery - Gourmet Convenience

Chef Greg

High Tea menu: Sandwiches: Clarence court egg and cress on white bread Smoked salmon and dill cream cheese on brown bread Coronation Chicken on brown bread Cucumber and crème fraiche on whit

£28.00

Pan Asian canapes and Fusion 3 course

Chef Jacob

CANAPES; Choose 2 from; Canapes: Spicy tuna tartare [Crispy rice cake, Wasabi] King prawn Gyoza [Sesame dipping sauce] Panko crab cakes [Coriander, asian tartar sauce] Bluefin tuna sushi [Nori

£85.00

Pan Asian Tasting Menu with Private Chef and Waiting Staff

Chef Edward

Indulge in a culinary journey with our exciting Pan-Asian tasting menu experience, crafted by Michelin star trained chefs and served by attentive waiting staff. Our private chef service offers a uniqu

£140.00

Pan European with Asian influences Event Canapés!

Chef Jacob

*Canapés* Crispy Rice cakes with Spicy salmon Tartare Spiced and Roasted Beetroot, Goats Cheese Mousse, zatar Cracker Gorgonzola, Parma Ham and Butternut Squash Bruschetta Crispy Torti

£41.60

Premium 4-course Spring tasting menu with Michelin Chefs and waiting staff

Chef Edward

Looking for something extra special for your event that's sure to impress your guests? Look no further. The 4 course Spring tasting menu uses some of Britain's best produce from independent suppliers

£200.00

Private chef experience weekly

Chef Anna

Price per week! 3 x dinners 5 x lunches ****** price excluding food

£400.00

per Session

Relax with a 2-Course Meal - Main & Pudding Delight

Chef Michael

This menu Is relax 2 course (starter, Main Course You can choice Main course . Pudding), idéal for lunch /dinner, using fantastique Product, cornish Fish, farme meat Product, Organics végétales ,can

£40.00

Rustic Chic Dinner - Private Three Course Meal

Chef Mimi

4 Reviews

Chef Mimi creates a bespoke three course menu to ensure you get exactly what you want out of your evening. She will take all the stress out of hosting, from laying the table, ensuring you have the rig

£75.00

Seasonal British Set Menu - Gourmet Private Dining

Chef Troy

Choice of 1 of each per person: Start: Vodka & pink peppercorn cured Scottish salmon, fennel, caper & garden herb salad, horseradish cream Red & white chicory, caramelised & smoked almonds, orang

£89.00

Sharing Feast for 30 - Social Dining Experience

Chef Mimi

4 Reviews

There is not a lot that makes Chef Mimi more happy than creating beautiful sharing plates of seriously tasty food. Having been inspired greatly by the master himself Yotam Ottolenghi, Mimi takes great

£560.00

Sharing platters, pescatarian and vegan

Chef Jacob

Experience the art of communal dining with our bespoke sharing platters, designed to cater to pescatarian and vegan preferences. Each platter is a feast for the senses, featuring vibrant, seasonal ing

Stylish French Canapés - Chic Catering for Parties

Chef Romain

Choose 10 canapés from the list. Each guest gets one of each canapés. Chilli lime crayfish, sweetcorn and chive fritters, mango compote (hot). Seared sesame tuna on skewers, hoisin sauce. Smoked

£25.00

Summer Sharing Party Menu

Chef Anna

Meat/fish (please choose 2) Golden oregano chicken, mustard aioli GF Slow roasted lamb shoulder, pomegranate & mint salsa GF Harissa marinated side of salmon, lemon salsa verde GF Dover sole, garl

£110.67

Surf & Turf

Chef Rachael

Canape: TBC Starter: Seared King Scallops with Cauliflower Puree, Chorizo and a Hazelnut and Apple Salad Main Course: Thyme & Garlic Marinated Fillet Steak with Potato Dauphinoise, Garlic Cavol

£63.84

The ultimate Luxury Canape and Bowl Food Party with Private Chef

Chef Edward

Hosting a cocktail reception or drinks party? Let HOMEtainer and Michelin trained private chef, Edward, look after the catering with the most amazing luxury canapés and Bowl food for you and your gues

£85.00

Three course Italian dinner

Chef Jacob

Italian Sharing Starter: burrata, cured meats & heirloom tomato, fresh rosemary focaccia, arrancini alla milanese, pistachio pesto pumpkin gnocchi Main course: choose one Spaghetti all nerano Bra