Pan Asian canapes and Fusion 3 course
CANAPES; Choose 2 from; Canapes: Spicy tuna tartare [Crispy rice cake, Wasabi] King prawn Gyoza [Sesame dipping sauce] Panko crab cakes [Coriander, asian tartar sauce] Bluefin tuna sushi [Nori, Crispy onion, Avocado, Kewpie mayo] Onion bhaji bite (V) [Yoghurt raita, Mango chutney] Satay chicken skewers [Coconut sauce, Crushed peanuts, Coriander] Miniature prawn toast [Toasted sesame, white miso aioli] Bombay Pani puri [Marsala chicken, chutney] Pulled beef croquettas [Tamari, wasabi aioli] CHOOSE 1 FROM EACH COURSE; Asian fusion menu Citrus confit duck leg [Japanese curry sauce, cucumber ribbons, charred pineapple] Crispy pork cheek [Kimchi, pear, gochujang] Sesame seared tuna [Kewpie, pickled vegetables, sesame cracker] Panko’d tofu (V) [Citrus glaze, Thai green curry sauce, pickled cucumber, mango salsa] Tandoori roasted cauliflower (V) [Cauliflower puree, bombay almonds, pickled chilli, chutney and curry oil] Spicy salmon tartar [crispy rice cake, avocado, radish, furikake] Main course: Soy glazed cod loin [Crispy rice cake, carrot and miso puree, crab gyoza, sesame sauce] Miso free range chicken breast [Sesame prawn toast, potato puree, choi sum, anise sauce] Yakitori duck breast [Confit leg, edamame, green apple, sweet potato, duck sauce] Tikka spiced lamb cutlets [Glazed neck, bombay potatoes, courgette, aubergene, green pepper sauce] Miso aubegene (v) [Puffed rice, vegetable gyoza, chilli jam] Char siu surf and turf [Marinated beef fillet, tiger prawns, sesame spinach, mushroom puree, pickled shimiji] Dessert: Salted caramel chocolate delice [Genoise sponge, raspberry, icecream] Roasted pineapple and anise [Yoghurt anglaise, raspberry sorbet, pistachio] Filo apple and cinnamon cigar [Spiced caramel, cardamom anglaise] Pear and miso tatin [Chantilly cream, praline] Coconut yoghurt panna cotta [Yorkshire rhubarb, matcha sponge]
Chef Jacob
Private Chef | Bold Flavors & Modern Classic Dishes
Jacob, with 8 years of experience in top kitchens like The Rectory and Michel Roux Parliament Square, creates fresh, exciting, and beautifully presented dishes. Now a private chef, he blends bold flavors with reimagined classics to deliver exceptional food and friendly service. Perfect for those seeking memorable dining experiences tailored to their tastes.
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Pan Asian canapes and Fusion 3 course's Reviews
Really good range of menu, provided a very good experience. Can tell from food well trained chef with good recipe ideas.
We had the best evening when Jacob came to cook for us! Food was epic and it felt like a very special event. Highly recommend - in particular the French toast for dessert was very tasty and memorable!
Seriously nice guy, delicious food, highly recommend!
Jacob is amazing - I'm so glad i found him for the dinner party I organized. We will definitely be using him again!
I hired Jacob to put together an 8 person menu including canapés. He arrived a couple of hours ahead of the dinner and got to work. He put everything together with the minimum of fuss. Food was fantastic, presentation top-notch. He was a major part of a great night.
Jacob's food was delicious and huge hit with all guests!! He was extremely professional, friendly and versatile to everyone's dietary needs. I would definitely recommend him :) the whole experience made my birthday so special. Thank you!
Would 100% recommend Jacob - he was so friendly and fun to have around and the food was absolutely delicious. Jacob was great in helping put a menu together and everything tasted so good! Looking forward to having another event to have him over to cook for 😊
This was a first for our family when hiring a large house for a 60th/70th and Jacob was great from the initial contact through to menu choice, flexibility and was very reassuring as the date approached. He arrived on time and was discreet, positive and down to earth and a joy to have around. His service support lady was equally charming and everyone was really impressed with the quality of food, presentation and quantity. Would highly recommend if you want a quality stress free dinner party. We had 24 people in the end with some last minute changes, which he graciously accommodated. Excellent all round! Would definitely hire again. Plus great value for money!
It was a real pleasure to have Jacob cook for us for a birthday dinner for 8. The food was diviine and he was really charming. He easily made himself at home in the ktichen and got on with things with ease and no fuss. He left the kitchen spick and span. We would be delighted to have him cook for us at any occasion. Thank you Jacob
Jacob served up cananpes for 30 for a drinks party. The canapes were truly delicious and he was professional friendly and fun (he is dog friendly too). He arrived 1.5hr before the guests having already prepared the food. He finished it off, plated up and cleared up before leaving. Everyone thought the food was amazing. Jacob was quick to respond to questions, incredibly helpful and was a delight to work with and have in the house. Would highly recommend and would definitely book him again.
Jacob was amazing to have cook for our event. All the food was so tasty and the presentation was fantastic!
Jacob made us such an exceptional dinner - we loved every mouthful of it! We had both the pork and salmon canapés, crab crumpets to start, surf and turf for main and the sticky toffee pudding to complete a wonderful meal. Jacob was warm and friendly, and clearly takes great pride in his work. This was the first time we have had someone cook in our home for us and we would definitely book him to cook for us again. Thank you Jacob - you helped make my husband's 40th a very special event!
Jacob was a pleasure to have cooking at our party. Even after he diagnosed our new oven as faulty and not able to get up to high enough temperature he remained totally calm and collected. We had to commandeer two neighbours ovens and he spend the prep and cooking running between three houses! Food was delicious, high quality and we would definitely use him again and recommend to our friends ans family.
We asked Jacob to do some canapés for our small wedding reception and we were so impressed. Everything was so delicious and our guests were singing his praises later! The food was exquisite and Jacob was so friendly and professional. If we ever need a private chef we will definitely ask Jacob again. We might just make up an excuse to have him cook for us again otherwise!
Jacob was lovely and prepared a wonderful 4-course meal that each of our discerning guests truly enjoyed. He also brought good energy to our home and kitchen and cleaned and exited like a ninja while I entertained our company. Very professional and fun. We would definitely have him back.
Jacob was awesome. No fuss, straight forward to deal with and cooked fantastic food! Thoroughly recommend his services!
Jacob was friendly relaxed but professional. Great food and the whole evening went very well
Chef Jacob did an outstanding job. He is brilliant at communicating and I requested all vegan dinner. We discussed my expectations, preferences etc and he sent a menu proposal from which I selected my choices. He delivered stunning food that wowed the crowd. He is talented and extremely personable, so a real asset to your portfolio.
I had the BEST birthday dinner party thanks to Jacob. Absolutely exceptional food - one of the best meals we've EVER had. Our guests were totally wowed. My mouth is watering just thinking about it writing this! The surf and turf was incredible. Jacob was so friendly and an absolute pleasure to have in our home - just the right amount of presence so we didn't feel like there was a stranger at the party! He fitted in so well and it all went seamlessly with everything tidied and cleaned up at the end as if no one had been in the kitchen! I'd HIGHLY recommend and can't wait to invite Jacob to our next special occasion 😁.
I cannot recommend Jacob more! From start to finish, Jacob was incredibly professional and kind. Communication was great - shared menu options, had a quick call and we were set. Even when I had to add three guests the night before our event, Jacob was incredibly accommodating. He arrived a bit before the dinner to prep, was friendly and engaging with us (and even our dog Tina)! Now for the food - five star restaurant quality in your own home. We did the crab & chili beignets and macerated tomatoes for canapés which were a perfect start to the night - and only got better from there. Highlight was the ribeye main - so buttery, probably one of the best ribeyes I’ve had (and I’m from Texas)! All in all, we’ll definitely be working with Jacob again and will be recommending him to everyone I know - thank you Jacob!
