Venezuelan Gourmet Tasting - Private Chef Menu

New Experience

Venezuela’s cuisine has been around for hundreds of years and has been influenced by native Venezuelans, Africans and Europeans during colonisation. Chef Daniel is taking this experience to the next level by using French techniques whilst still keeping the tradition of the food. Many Venezuelan foods are naturally vegan and gluten free so that all your guests can enjoy this delicious four course tasting menu prepared and cooked for you in your own HOME by private chef and HOMEtainer Chef Daniel. Four Course Tasting Menu - White corn mini arepas with black bean mousseline and curd cheese - Plantain baskets with island seafood, ceviche and sea ketchup - Venezuelan black roast with cassava puree and coriander dressing - Baked dark chocolate flan-cake with caramel

South American

Chef Daniel

ONLINE

Chef Daniel Profile

New HOMEtainer

Michelin-Trained Chef & Pastry Expert | Exceptional Private Dining

Chef Daniel, with roots in a family of foodies, brings a Michelin-star approach to private dining. With experience at Le Jardin des Sens and top hotels like The Langham and Four Seasons, he crafts exquisite meals and modernist desserts. Combining global expertise and passion, Daniel delivers unforgettable culinary experiences right in your home.

Chef Daniel Profile

Experience Details

Experience duration: 4 hours

Minimum spend: £360.00

Lead time ahead of booking: 4 days

Set up time: No set up time

Packing up time: No packing up time

Dietary & Allergies

Gluten, dairy, eggs, fish, shellfish.

Do you need more details about this experience? Just send a message to Chef Daniel

Additional info

Included from the HOMETAINER

All ingredients are included.

I will need the host to provide

Kitchen, plates, stove, pans, wine glasses, cutler, space in the fridge.

Venezuelan Gourmet Tasting - Private Chef Menu's Reviews

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